CHOCOLATE TWIRL CAKE

Allergen Statement

(EU FIC 1169/2011 Regulations)

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It is important you inform us of any allergens that may affect anyone eating this product so we can carry out a risk assessment regarding the level and severity of any known allergic reaction that could occur. In purchasing this product you agree that it is your responsibility to inform your family, friends, colleagues and/or guests attending your event of the allergens in this product and to carry out your own risk assessment if required. All of our products are produced in the same kitchen area and environment, whilst we produce Gluten-free products, these products are produced in the same kitchen production area as all other products so we can NOT guarantee your product will be 100% trace free of Gluten or related ingredients.

Having advised you in relation to allergen risk we must stress that although every reasonable care and effort is taken in the preparation, we can NOT guarantee your product will be 100% trace free of allergens that are carefully stored and used daily on the premises i.e. Wheat flour, Barley, and Rye (cereals containing Gluten), Eggs, Milk, Peanuts, Nuts (walnuts, ground almonds, and confectionery), Soya (milk and margarine), Sesame seeds, Sulphur Dioxide and Sulphates (dried fruit preservatives). By purchasing a product online, in-store, by phone, e-mail or via any other form you accept and acknowledge that you understand this statement.

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As per our 'Allergen Statement' above please note for those with severe and potentially life-threatening allergies:

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Whilst we gladly cater for special dietary requirements we must stress that although every care and effort is taken in the preparation, we can NOT guarantee your product will be 100% trace free of allergens that are carefully stored and used on the premises, i.e. Wheat flour, Barley, and Rye (cereals containing Gluten), Eggs, Milk, Peanuts, Nuts (walnuts, ground almonds, and confectionery), Soya (milk and margarine), Sesame seeds, Sulphur Dioxide and Sulphates (dried fruit preservatives).

Shipping charges are £5 for standard shipping, 2-3 days average shipping time.

CHOCOLATE TWIRL CAKE:

Sugar, Flour(Wheat Flour, Calcium, Iron, Niacin, Thiamin), Eggs, Stork Margarine (Vegetable oils in varying proportions(rapeseed, palm1, sunflower), water, salt, buttermilk (Milk), preservative(potassium sorbate, acid(citric acid), emulsifier(mono and diglycerides of fatty acid),flavourings, vitamim A and D, Baking powder:Raising agents:Diphosphates,sodium carbonates,rice flour Butter(Milk), Baking powder:Raising agents:Diphosphates,sodium carbonates,rice flour, Icing Sugar, anti-caking agent(Tricalcium Phosphate. Cocoa Powder: Alkalized cocoa powder. MILK CHCOCLATE FILLING: Sugar, vegetable oil(sunflower oil), milk chocolate22%(sugar, whole milk powder, cocoa butter, butter, cocoa mass), lactose, fat reduced cocoa powder, skimmed milk powder, emulsifier(soya lecithin). Containes traces of hazelnut. TWIRL: Milk, Sugar, Cocoa butter, Cocoa mass, Whey powder(from milk), Vegetable fats (palm, shea), Emulsifiers(E442, E476,flavourings.Milk solids14%. Cocoa solids 25%. Vegetable fats in addition to Cocoa butter.